Makes about 1/3 cup
- 2 TBSP lemon juice
- 2 TBSP blueberry syrup
- 1 TBSP olive oil
- 1 TBSP apple cider vinegar
- pinch of salt
- 1 tsp mustard (I use honey mustard, but use any variety depending on desired flavor)
- Combine all ingredients in a sealable container and shake until thoroughly combined.
Check out the rest of the Top Ate Blueberry Recipes.