Caprese Quinoa Bowls

Caprese Quinoa Bowls

 
Serves 3ish

Ingredients

• 3 cups cooked quinoa
• 1 1/2 cups grape tomatoes, halved (or 2 plum tomatoes diced
• 8-ounce container mini mozzarella cheese balls (bocconcini)
• 1/2-2/3 cup basil vinaigrette or balsamic vinaigrette (if using balsamic vinaigrette, add additional basil)
• 2 TBSP, chopped basil for garnish

Directions

1. Combine quinoa, tomatoes, mozzarella and vinaigrette in a bowl. Stir to combine.
2. Garnish with additional basil and stir to combine.

Check out the recipe of the Top Ate Quinoa Bowls Recipes.