Easy Naan Flatbread Pizza

Easy Naan Flatbread Pizza

Makes one personal pizza

Ingredients

• 1 naan, original or roasted garlic
• 1/3 cup tomato sauce
• 3 slices tomato
• 1 artichoke heart, sliced
• 1/3 cup mozzarella cheese, shredded
• 2 TBSP Parmesan cheese, grated
• garlic salt to taste
• 5-6 kalamata olives, pitted and sliced
• ANY toppings you like!

Directions

1. Preheat oven to 400 degrees.
2. Place naan on a cookie sheet. Spread tomato sauce evenly making sure to leave a 1/2 inch border around the perimeter.
3. Layer tomatoes and artichokes over top. Sprinkle with cheese. Place olives on top. Season with garlic salt to taste. 
4. Bake for 12-15 minutes or until cheese bubbles and crust turns golden brown.

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