Clean Eating Slow Cooker Chili

Clean Eating Slow Cooker Chili

Serves 3-4

Ingredients

For Chili

• 2 large peppers (I used red), chopped
• 1 large Vidalia onion, chopped
• 3 cloves of garlic, grated or minced
• 1 ½ pounds of lean ground turkey
• 1 28 ounce can of crushed tomatoes
• 1 15 oz can corn kernals, no salt added, drained
• 1 15 oz can black beans, low sodium, drained
• 2 tsp-2 TBSP chili powder(depending on desired spice)
• 1 TBSP cumin
• 1 TBSP smoked paprika
• 1 TBSP onion powder
• ½ TBSP salt
• 1 cup chicken stock
• ¼ cup apple cider vinegar

For serving

• Chopped cilantro
• Chopped tomatoes
• Chopped avocado

Directions

1. Combine all chili ingredients in the slow cooker and stir to incorporate well. Cook on high for 4 hours. 
2. Serve warm with chopped tomatoes, cilantro and avocado.

For more Clean Eating Dinner Recipes, go to Top Ate Clean Eating Dinner Recipes.